{"id":555,"date":"2024-04-04T08:51:34","date_gmt":"2024-04-04T08:51:34","guid":{"rendered":"https:\/\/labbaik.ca\/blog\/?p=555"},"modified":"2024-04-04T09:28:37","modified_gmt":"2024-04-04T09:28:37","slug":"5-special-halal-meat-dishes-for-your-eid-festivities","status":"publish","type":"post","link":"https:\/\/labbaik.ca\/blog\/2024\/04\/04\/5-special-halal-meat-dishes-for-your-eid-festivities\/","title":{"rendered":"5 Special Halal Meat Dishes for your Eid Festivities"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">As Eid draws near, you\u2019re likely looking for fresh, <a href=\"https:\/\/labbaik.ca\/\">halal meat<\/a> options to cook your meals.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\"><a href=\"https:\/\/labbaik.ca\/\">Halal meat<\/a> refers to meat that\u2019s slaughtered following Islamic rules.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">For meat to be halal, it must be from an animal raised and slaughtered in a certain way. The animal itself must also be halal.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Consuming some animals is forbidden in Islam, as well as animals not slaughtered properly.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Labbaik, recognized for its dedication to quality &amp; freshness, presents a selection of premium meat cuts for your Eid festivities.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Here are 5 special <a href=\"https:\/\/labbaik.ca\/\">halal meat<\/a> dishes for your Eid festivities.\u00a0<\/span><\/p>\n<h2><span style=\"font-weight: 400;\">Grilled <a href=\"https:\/\/labbaik.ca\/shop\/poultry\">Chicken Legs<\/a> with Herbs Marinade<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Start your Eid feast on a flavorful note with Labbaik&#8217;s premium chicken cuts featuring tender grilled chicken legs &amp; the juiciest <a href=\"https:\/\/labbaik.ca\/product\/chicken-drumstick-skin-less-per-lb-205174\">drumsticks<\/a> and thighs.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Prepare the marinade by combining <a href=\"https:\/\/labbaik.ca\/product\/allegro-extra-virgin-olive-oil-3l-205258\">olive oil<\/a>, <a href=\"https:\/\/labbaik.ca\/product\/national-ginger-and-garlic-paste-700g-214445\">minced garlic<\/a>, <a href=\"https:\/\/labbaik.ca\/product\/coriander-cilantro-dhania-bunch-each-213781\">chopped parsley<\/a>, rosemary, thyme, salt, and black pepper in a bowl.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Next, coat the chicken legs evenly with the marinade and let them rest in the refrigerator for at least 30 minutes.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Preheat the grill to medium-high heat and place the marinated chicken legs on the grill.\u00a0 Cook for about 6-8 minutes per side until done, then serve.\u00a0<\/span><\/p>\n<h2><span style=\"font-weight: 400;\">Stuffed <a href=\"https:\/\/labbaik.ca\/product\/chicken-boneless-breast-11lb-bag-as-is-no-cut-per-lb-205170\">Boneless Chicken Breast<\/a><\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Labbaik\u2019s halal boneless chicken breasts have a lean texture and excellent quality.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Start by pounding boneless chicken breasts until they are of even thickness. Next, create the stuffing of your choice, such as spinach and feta, sun-dried tomatoes and mozzarella, or mushrooms and goat cheese.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Carefully spoon the filling onto one half of each chicken breast, then fold the other half over, and secure with toothpicks if necessary.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Season the stuffed chicken breasts with salt, pepper, and any desired herbs or spices.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Preheat the oven to 375\u00b0F (190\u00b0C). Place the stuffed chicken breasts on a baking sheet and bake for approx. half an hour, or until the chicken is cooked through.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Serve the stuffed boneless chicken breast with your favorite sides.\u00a0<\/span><\/p>\n<h2><span style=\"font-weight: 400;\">Ground Chicken Keema Paratha<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Cook ground chicken with onions, garlic, ginger, and spices.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Place a spoonful of the keema filling in the center of the paratha dough, then fold the edges of the dough.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Roll the stuffed ball out into a flat disc and cook the stuffed paratha on a hot griddle or skillet, brushing with ghee or oil until golden brown and cooked through.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Pair with yogurt, pickles, or chutney.\u00a0<\/span><\/p>\n<h2><span style=\"font-weight: 400;\">Crispy Baked Chicken Drumsticks\u00a0<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Coat Labbaik\u2019s halal chicken drumsticks in a seasoned breadcrumb mixture.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Place the seasoned drumsticks on a baking sheet and bake for 35-40 minutes. flip them halfway through the cooking time so they&#8217;re brown evenly on all sides.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The drumsticks are done when they are golden brown and crispy on the outside, and the internal temperature reaches 165\u00b0F (75\u00b0C).\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Once cooked, remove the drumsticks from the oven and let them rest.\u00a0<\/span><\/p>\n<h2><span style=\"font-weight: 400;\">Veal Nihari<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Labbaik&#8217;s veal cuts, including veal nihari with bone, veal filet, and boneless veal, offer a diverse range of options for this traditional dish.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Veal Nihari is a rich and aromatic dish from the Indian subcontinent.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Begin by caramelizing onions in oil or ghee until golden brown. Add ginger-garlic paste and sear thinly sliced veal pieces until lightly browned. Season with coriander, cumin, turmeric, red chili powder, garam masala, and a pinch of nutmeg.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Pour in water to cover the veal and simmer on low heat until tender. Garnish with fresh coriander, ginger, green chilies, and lime juice.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Serve hot with naan, sheermal, or rice for a warm &amp; comforting meal.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">This Eid, spruce up your feast with <a href=\"https:\/\/labbaik.ca\/\">Labbaik&#8217;s premium halal meat cuts<\/a>, each carefully selected to deliver exceptional flavor and quality.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">With our <a href=\"https:\/\/labbaik.ca\/\">premium quality halal meat<\/a>, convenient delivery service, and mouthwatering recipes, we aim to enhance your Iftar experience and bring joy to your Ramadan celebrations.\u00a0<\/span><\/p>\n<p><a href=\"https:\/\/labbaik.ca\/\"><span style=\"font-weight: 400;\">Order now! <\/span><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>As Eid draws near, you\u2019re likely looking for fresh, halal meat options to cook your meals.\u00a0 Halal meat refers to meat that\u2019s slaughtered following Islamic rules.\u00a0 For meat to be halal, it must be from an animal raised and slaughtered in a certain way. The animal itself must also be halal.\u00a0 Consuming some animals is [&hellip;]<\/p>\n","protected":false},"author":256,"featured_media":557,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35],"tags":[72,73,93,96,79,85,97,77,89,87,91,65,69,66,75,67,94,92,90,70,80,84,68,95,86,81,82,83,88,74,76,78],"class_list":{"0":"post-555","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured","8":"tag-atta","9":"tag-atta-in-canada","10":"tag-chili-garlic-sauce","11":"tag-coconut-oil","12":"tag-corn-oil","13":"tag-garlic-paste","14":"tag-goat-head","15":"tag-goat-meat-near-me","16":"tag-halal-beef","17":"tag-halal-chicken-near-me","18":"tag-halal-grocery-store-near-me","19":"tag-halal-meat","20":"tag-halal-meat-delivery","21":"tag-halal-meat-in-canada","22":"tag-halal-meat-near-me","23":"tag-halal-meat-shop","24":"tag-halal-meat-shop-near-me","25":"tag-halal-meat-store-near-me","26":"tag-halal-meats","27":"tag-labbaik","28":"tag-maida","29":"tag-mango-pulp","30":"tag-meat","31":"tag-parachute","32":"tag-rumali-roti","33":"tag-samosa","34":"tag-sauce","35":"tag-sher-atta","36":"tag-sona-masoori","37":"tag-sona-masoori-rice","38":"tag-tetley-tea","39":"tag-veal-meat"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>5 Special Halal Meat Dishes for your Eid Festivities - Labbaik<\/title>\n<meta name=\"description\" content=\"Elevate your Eid feast with 5 halal meat dishes made from Labbaik&#039;s premium cuts. 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